Lead
Researchers with the Immunity in Health & Disease Group are focused on improving our understanding of healthy immune responses and how the immune system contributes to immune-mediated diseases in children.
“Gold standard” food allergy test faces implementation barriers but solutions possible
A new study from Dr. Edmond Chan concludes that the procedure known as an oral food challenge (OFC), considered the “gold standard” of food allergy testing, faces multiple barriers preventing its widespread implementation.
